Ingredients: 1 (13-14 ounce) can crushed tomatoes 12 ounces of beef broth 1 (7-8 ounce) can tomato paste 2 bay leaves 2 tsp....

If you love the flavor of King Cakes but don't like working with yeast, like myself, this is the perfect choice. The gooey cheeseca...

 If you love the flavors of the classic Muffaletta sandwich, you have to try this deconstructed pasta dish. It combines the tangy oli...

Ask me how totally not on the ball I was this year for Mardi Gras. I thought it was a week from now, and that I had time to write out a g...

It is fat Tuesday and why not eat doughnuts by the handful, right? Well, sorry to say that this baked doughnut recipe helps you feel a ...

This is a great protein shake recipe that has a rich buttery taste, only without the actual butter. A great pick-me-up to celebrate aro...

Mardi Gras is tomorrow so tonight for dinner, I put together an impromptu shrimp and grits recipe, and it turned out delicious! All o...

Ingredients: Deli sliced Turkey Deli sliced Chicken Deli sliced Colby Cheese Deli Sliced Swiss Cheese 1 c. Miracle Whip, Light 1 T...

Ingredients: 1 container Pillsbury French Bread dough 1/2 stick margarine, melted 1/3 c. sugar 1 1/2 tsp. cinnamon 1/4 tsp. nutmeg 1...

Ingredients: 2 c. Heart Smart Bisquick 1 c. milk, 1% 2 eggs 1/4 tsp. nutmeg 1 1/2 tsp. cinnamon zest of 1/2 of a lemon purple, g...

Ingredients: 2 c. flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 2 eggs 9 Tbs sugar 1 tsp. vanilla extract 1 tsp....

Ingredients: 1 c. 1% milk 4 Tbs. margarine 2 (1/4 oz.) packets of yeast 2/3 c. warm water 1/2 c. sugar, divided 1/2 c. Egg Beaters...