Thursday, January 17, 2013
Banana Cream Pie Pudding For Two
Ingredients:
3.4 oz. box JELL-O Banana Cream instant pudding mix
2 c. 1% Milk
1 banana, sliced
3 graham cracker boards, crushed into crumbs
Prepare the pudding as directed by whisking the milk into the dry mix. Place 1/4 of the crushed graham cracker on the bottom of four serving dishes. Divide the sliced banana into four servings and place on top of the crumbs (save four slices). Before the pudding sets, pour the pudding onto the top of the bananas. Top each dish with a slice of banana. Let sit in the refrigerator for at least 10 minutes so that everything chills and sets together. (serves 4, 4 WW points)
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