Apple Cinnamon Muffins with a Vanilla Glaze

Ingredients:

1 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon
pinch of nutmeg
1/2 c. milk, 1%
2 eggs
2 Tbs. butter, melted and cooled
1 apple, peeled cored and chopped (I use Golden Delicious)
2 Tbs. sugar

1/2 c. powdered sugar
1 tsp. vanilla
1 tsp. milk, 1%

Preheat the oven to 350 degrees. Mix the dry ingredients together with a whisk. Add the eggs and milk, and stir with a spatula until well combined. Add the melted butter, apple and sugar, and stir everything together. Divide among 8-9 muffin cups lined with paper liners. Bake in the oven for 20 minutes. Let cool fully on a wire rack.

Combine the powdered sugar, vanilla and milk in a small bowl. Drizzle over the cooled muffins.