Ingredients:
2 boxes of Kraft Mac and Cheese (I used spongebob (-: )
2 Tbs. butter
Both cheese packets
1/4 c. milk (+/- depending on consistency that you like)
15 lil' Smokies cheddar weenies, cut in slices
1/2 can (from 15 oz.) no bean Hormel chili
1/4 c. shredded cheddar
Cook the pasta according to the directions on the package. Drain and place back into the pot. Add the cheese mix, butter and milk and stir together until there are no clumps of cheese mix left. Stir in the hot dog slices and chili and cook on low heat for about 2-3 minutes so that everything is warmed up. Add the cheese just before serving and add some on top for garnish. This mac and cheese tastes just like a chili cheese hot dog!
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