Sunday, November 11, 2012

Soy-sage Rice




Ingredients:
2 c. cooked white rice
2 eggs
1 1/2 c. smoked turkey sausage, diced
1/2 c. shredded cheddar cheese
2 Tbs. soy sauce

In the center of the pot that you cooked the rice in, make a hole in the middle of the rice. Heat pan to medium heat and drop the eggs in the center. Ass the bottom of the eggs starts to cook, start slowly stirring it into the rice until fully incorporated. Continue to cook and stir for about 3 minutes until the egg is mostly cooked. Add the sausage and soy sauce and continue to cook and stir for another 2 minutes. Add the melted cheese and stir into the rice (it will melt pretty quickly). It is definitely a strange take on fried rice, but the gooey and melted cheese and soft rice combination melts in your mouth. If your looking to try out a different kind of comfort food, this is your dish!

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