"Greek-ish" Scrambled Egg Whites

Ingredients:

10 Tbs. Egg Beaters Egg Whites
2 oz. Feta cheese, crumbled
2 Tbs. chopped fresh dill
1/2 c. red bell peppers, chopped
2 green onions, chopped

In a medium saucepan, cook the egg whites at medium heat, stirring constantly. Add the green onion and bell peppers and continue to cook until the eggs are fully done and the onions are slightly caramelized. Add the feta cheese and dill and stir until combined. (Makes 2 servings, 4 WW points per serving.)