Tuesday, July 9, 2013

BBQ Cheese Chicken Strips


This is actually the same recipe I use for my Oven Baked Crispy Chicken, only instead of the Sriracha sauce, I used 2 Tbs. Sweet Baby Ray's BBQ Sauce, and instead of the Parmesan cheese, I substituted with the reduced fat shredded cheddar cheese. Everything else was prepared the same. They were a delicious version of one of my favorite chicken dishes!

No comments: