1 green apple, peeled, cored and chopped
2 pitted dates
3 Tbs. chia seeds
1/2 tsp. cinnamon
1/4 tsp. ground ginger
1 tsp. vanilla
1 c. almond milk
Add the milk, apple, dates, cinnamon, ginger and vanilla to a blender, cover, and liquefy.
Stir in the chia seeds by hand. Pour into 4 serving dishes. Refrigerate overnight. I topped mine with extra chia seeds and some chopped date.