Tuesday, March 7, 2017
Grilled Zucchini with Feta
This recipe uses two main ingredients, not including non stick cooking spray, salt and pepper. It is one of the easiest yet flavorful and simple side dishes that I have ever made that everyone will be sure to love.
Olive oil Pam (or any non stick cooking spray)
2 small zucchini, cut into strips
1/4 c. reduced fat Feta cheese
Heat a grill pan to medium heat. Right before placing the zucchini on, spray the pan with non stick cooking spray and then season the zucchini with salt and pepper. Cook the zucchini in a single layer for about 3 to 4 minutes on both sides. Depending on the size of your pan, you may have to do this in two batches like I did. Place on your serving tray and sprinkle with the feta cheese.