Ham and Red Pepper Quiche

Ingredients:

4 eggs
1/2 c. Heart Smart Bisquick
1 c. milk, 1%
1/2 tsp. dried dill
1/2 tsp. pepper
1 tsp. salt
1 c. red bell pepper, chopped
4 green onions, chopped
1 c. deli ham, chopped
1/2 c. Kraft reduced fat shredded mild cheddar cheese

Preheat oven to 375 degrees. In a large bowl, whisk the eggs, Bisquick, milk, dill, pepper and salt together. Spray the bottom of a quiche pan with non stick cooking spray. Spread out the ham, bell pepper and onions on the bottom of the dish. Pour the egg mixture over the top, and then sprinkle with the shredded cheddar. Bake for 35-40 minutes and let cool fully on a wire rack before serving.

(Makes 6 servings, 4 WW points each.)