Monday, September 16, 2013

Mexican Pizza Quiche



Ingredients:

4 eggs
1 1/2 c. milk, 1%
1/4 c. Heart Smart Bisquick
1 c. tomato, chopped
1/4 c. green onion, chopped
2 Tbs. Taco Bell Chipotle Sauce
1 c. taco meat
1/3 c. refried beans
1/2 c. shredded reduced fat cheddar cheese

Preheat oven to 375 degrees. Whisk the eggs, Bisquick, milk, and chipotle sauce together in a medium sized bowl. Spray a quiche pan with non stick cooking spray. Scatter the tomato, green onion, taco meat and shredded cheese at the bottom of the dish. Pour the egg mixture on top. Dollop the top of the quiche with the refried beans (yes it will sink into the eggs). Bake in the oven for 35-37 minutes. Let cool slightly before cutting and serving.


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