Ingredients:
4 1/2 c. Quaker oats
1 c. pecans
3/4 c. flour
1/3 c. sugar
1 tsp. salt
1 tsp. cinnamon
3/4 c. coconut oil, refined, melted
1/3 c. honey
Combine the honey and coconut oil together. In a large bowl, mix the first 6 ingredients together. Pour the oil over and stir together until everything is wet and well incorporated. Pour onto a baking sheet lined with parchment paper (I actually used an air bake pizza pan). Bake for 40 minutes, stirring every 10 minutes so that the bottom layer doesn't burn.
(Makes 16 servings, 8 WW points per serving)
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