Wednesday, November 5, 2014

Mini Chocolate Chip Banana Muffin Tops


1/4 c. margarine, softened
1/2 c. sugar
1 egg
1 tsp. vanilla
2 bananas, mashed
1 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/4-1/3 chocolate chips

Preheat the oven to 375 degrees. In an electric mixer, combine the butter and sugar until creamy. Add the egg, vanilla and bananas. Then add the dry ingredients. Spray a mini muffin top pan with non stick baking spray. Pour batter 2/3 of the way full and top with 3 chocolate chips. Bake for 6-8 minutes until the tops are golden brown. Cool fully on a wire rack.

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